{"product_id":"yellowfin-tuna-belly-ventresca-in-olive-oil-le-mareviglie","title":"Yellowfin Tuna Belly (Ventresca) in Olive Oil","description":"\u003cp\u003eWild-caught yellowfin tuna belly (ventresca), one of the most tender cuts of the fish, packed in olive oil in Sardinia. Soft, silky flakes with a delicate, mellow flavour that turns any dish into something special. Handmade without preservatives, following the traditional Carloforte recipe.\u003c\/p\u003e\n\u003cp\u003eFrom IV Regia di Sardegna, the premium line of a Sardinian family producer with over thirty years of seafood craft, it comes in a generous 340 g tin with a classic Sardinian crest. Bring it to a dinner party in place of wine, or pair it with a good olive oil and crusty bread for a gift any Italian food lover will appreciate.\u003c\/p\u003e\n\u003cp\u003eBuild a luxurious Niçoise, layer it with burrata and tomatoes, or fold it through warm potatoes with green beans and olives. Save the oil for dipping bread.\u003c\/p\u003e","brand":"Le Mareviglie","offers":[{"title":"Default Title","offer_id":50914344599638,"sku":"le-marevigle-yellowfin-belly","price":58.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/4695\/6886\/files\/yellowfin-tuna-belly-le-mareviglie-1.webp?v=1793070422","url":"https:\/\/caviarhub.ca\/products\/yellowfin-tuna-belly-ventresca-in-olive-oil-le-mareviglie","provider":"CaviarHub","version":"1.0","type":"link"}