Ossetra (Russian) Caviar – Ars Italica
From $110.00
Ossetra, commonly known as Russian, Diamond, and Osietra caviar, is one of the highest quality sturgeon caviar in the world. Ossetra caviar has a nutty, buttery and lightly salted flavour with hints of toasted grain and dried fruit.
- Description
- Size Guide
- Additional information
Description
Ossetra caviar is a luxurious delicacy that offers a unique dining experience. This premium caviar by Ars Italica originates from the Ossetra (Russian)Â sturgeon, a fish species found in the Caspian and Black Sea regions. The roe of the Ossetra sturgeon is known for its distinct nutty and buttery flavour, as well as its firm yet delicate texture. Characterized by medium-sized eggs ranging from beige to dark brown in colour.
- Intensity: Robust
- Texture: Medium Firm
- Packaging: Tin / Jar
- Colour: Golden brown to dark brown
- Egg Size: Medium-Large (2.7 and 3.2 millimetres)
- Flavour Profile: Nutty, buttery, delicate brine, and hints of toasted grain and dried fruit
The colour of Ossetra caviar ranges from light golden brown to dark amber, making it a visually stunning addition to any dish or platter. It’s perfect for adding a touch of decadence to special occasions, or simply as an indulgent treat to enjoy on its own.
- Shipping: Ships overnight in temperature-controlled packingÂ
- Shelf Life: 4-6 weeks refrigerated
- Source: Farmed sustainably and responsibly
- Origin: Imported
- Common Names:Â Russian, Diamond, Danube, Oscietra, Osietra, Osetra
- Species: Acipenser gueldenstaedtii
Ossetra Caviar Recommended Serving Size
- 28g (1 oz): serves 1-2 guests
- 50g (1.75 oz): serves 2-4 guests
- 100g (3.5 oz): serves 4-8 guests
- 500g (17.6 oz): serves 8-16 guests
- 1kg (35.2 oz):Â serves 16-32 guests
Storing and Preserving our Ossetra Caviar
Our Ossetra caviar can typically be stored for up to six weeks in a fridge when sealed. Please store your Ossetra caviar in the fridge as soon as it is received and taken out of our packaging.
We strongly recommend consuming our Ossetra caviar in one seating for the best tasting experience. Once opened, it can typically be kept in the fridge for up to 48 hours or at room temperature in its original packaging for up to 24 hours. Always consult the label for a precise recommended best-by date.
Shipping & Delivery
Our Ossetra caviar is shipped the same day (for orders placed before 1:00 PM EST) and will typically arrive within 1 business day. Orders placed Wednesday afternoon through Sunday will ship on Monday and typically arrive on Tuesday.
Our caviar is shipped using a Next-Day (Overnight) shipping service and packaged carefully in temperature-controlled packaging to guarantee freshness.
Where our Ossetra Caviar Comes From
Our Ossetra caviar is sourced ethically and legally from the finest aquaculture farms in the world. We do not sell any wild or black-market caviar. Protecting this historic and endangered species is extremely important to our mission and 10% of our profits are donated to various organizations that work to protect wild sturgeons and restore their natural habitats around the world.
How our Ossetra Caviar is Made
Raised sustainably and ethically in state-of-the-art aquaculture facilities, each Russian sturgeon is hand-picked at peak maturity using the latest filtering and ultrasound technology. The fish roe is extracted using labour-inducing techniques and then carefully filtered, inspected, cured, and aged. Once ready, the Ossetra caviar is then immediately packaged and made available online for purchase to ensure ultimate freshness, flavour profile and texture.
About Ossetra (Russian) Caviar
Ossetra caviar comes from the Russian sturgeon, one most prized sturgeon species found in the wild in the Black and Caspian seas near Russia, Ukraine, Iran, Bulgaria and several other countries.
The Russian sturgeon can grow up to an impressive 2.35 meters long (almost 8 feet) and weigh as much as 115kg (255 lbs). Females can take up to 16 years to mature and begin producing their precious roe (fish eggs).
Frequently Asked Questions (FAQs)
How much caviar do I need?
The amount of caviar you need will depend on the amount of people that will be enjoying it. As a rule of thumb, 28 grams (1 ounce) is enough for 1 to 2 people.
Can I freeze caviar?
Although we do not recommend doing so, you can freeze a sealed jar or tin of caviar for up to one year. The caviar will lose some of its flavor and texture as time goes on.How do I store caviar?
A sealed jar or tin of caviar should be kept in the fridge around -2 to 0 Celsius (28 to 32 Fahrenheit) to preserve its freshness, flavor, and texture.Is your caviar wild or farmed?
All our caviar products are ethically sourced from sustainable farms. We do not sell wild caviar. Wild caviar is illegal in many countries.Will my caviar become spoiled if I am not home to receive my order?
All orders are shipped in weather-proof packaging with ice pack to preserve freshness for up to 72 hours. Packages ship with Next-Day (Overnight) shipping from Monday through Wednesday and typically arrive within 24 hours in larger cities and up to 48 hours in more rural areas. We do not ship from Thursday to Sunday to prevent orders from arriving spoiled in case of shipment delays. Please put your caviar in the fridge as soon as possible once you receive your order.My caviar is a different color than the pictures, is it normal?
Sturgeon caviar comes in a wide range of colors, even from within the space species. For example, Ossetra caviar naturally comes in a range of colors from Golden Brown to Dark Brown so what you receive may differ slightly from what is pictures. If the color is significantly different, for example it is black instead of golden brown, please get in touch with us.| Tin Size | Serves |
|---|---|
| 28g | 1 |
| 50g | 1 - 2 |
| 100g | 2 - 4 |
| 500g | 8 - 16 |
| 1kg | 16 - 32 |
Additional information
| Weight | 23 g |
|---|---|
| Dimensions | 12 × 24 × 35 cm |
| Color | Brown, Beige, Dark Brown, Gold, Light Brown |
| Egg Size | Medium |
| Format | 28g, 50g, 100g, 200g, 500g, 1kg |
| Brand | Ars Italica |
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