BBQ Smoked Trout

Hot Smoked

A masterclass in hot-smoke technique. This premium Steelhead Trout is slow-roasted over maple wood to achieve a rich, caramelized umami profile with a distinctively bold, BBQ-style finish. Hearty, flaky, and locally crafted in small, artisanal batches.

  • Net Weight: 150g
  • Ingredients: Steelhead trout, Salt, Brown sugar, Spices, Hydrolyzed corn protein, Dextrose, Vegetable oil, Silicon dioxide, Maple wood smoke
  • Species: Steelhead Trout
  • Source: Ocean-Farm Raised
  • Origin: Chile

Frozen product. Arrives frozen or thawed. Refrigerate for up to 14 days. Do not refreeze.

Regular price $24.00 CAD
Discover all our Hot Smoked Salmon & Trout
Arrives Fresh
Enjoy within 48 hours after opening.

Ships in temperature-controlled packaging with an ice pack.

Flexible shipping options
  • FREE Shipping —  $199+
  • $14.99 Shipping — $100–$198
  • $29.99 Shipping — under $100

Express shipping on all orders - arrives refrigerated in 1-2 business days.

Shipping Schedule
  • We ship Monday to Thursday*
  • Orders received before 4 PM EST are processed and shipped the same day
  • We do not ship on Fridays, weekends, or holidays

*Orders to remote areas may not ship on Thursdays to allow sufficient delivery time before the weekend.

Packaging
  • Ships in temperature-controlled packaging with ice pack
  • Arrives fresh guaranteed
  • Arrives cold in 1-2 business days

For more information, visit our Shipping Page or Contact Us

  • Refrigerate immediately when received
  • Refrigerate between 1 and 3º (33 to 37 Fahrenheit)
  • Keep sealed in original packaging until service