Tender squid stuffed with a savoury filling of tomato, onion and chopped tentacle, in a rich, briny squid ink sauce. Soft, buttery and deeply oceanic, it is a Mediterranean classic in a tin.
Every José Gourmet tin is wrapped in original artwork, so it makes a gift on its own. Give it to the friend who loves a dramatic dinner, or tuck it in with a few other tins for a little gallery on the shelf.
Warm it gently and spoon it over rice or pasta, or serve it straight from the tin with crusty bread to soak up the ink sauce.
